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  • Kids Menu
  • Gluten-Free Menu
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  • MENU PDF VIEW
  • Vegan PDF

The Clove

The CloveThe CloveThe Clove
Reservations
Hours

Experience The Clove

Our Philosophy

Our Philosophy

Our Philosophy

At The Clove, we believe that great food and great company go hand in hand. Our mission is to create memorable dining experiences by providing exceptional service and delicious cuisine. We are committed to using only the freshest ingredients. 

Our Menu

Our Philosophy

Our Philosophy

 

Our menu features a wide variety of dishes to suit all tastes. From sandwiches to curry, vegetarian to gluten-free, we have something for everyone. We also offer a selection of signature mocktails & cocktails!

 

Our Team

Our Philosophy

Our Team

Our team is made up of talented individuals with a passion for food and hospitality. Our chefs have years of experience and are dedicated to creating dishes that are both delicious and visually stunning. Our servers are friendly and knowledgeable, and always willing to go the extra mile to ensure our guests have an unforgettable experience.

Menu

Starters

photography by Robynn Fraser - dandelion photography

Pico & Chips

13

Fresh cut tomatoes, onion, garlic & cilantro with lime served with housemade corn tortilla chips

Garlic Prawns

17

Sautéed with white wine & butter served with garlic bread  

Tuna Stack

16

Ahi Tuna, avocado, tomato & onion dressed in a sweet soy glaze served with housemade tortillas & mango puree 


Spinach Dip

15

Classic spinach dip with a garlic twist & sourdough  

Garlic Parm fries

10

Fries tossed with garlic, parmesan, house blend herbs & housemade garlic aioli  

Bruschetta

15

Toasted bread topped with tomatoes, parmesan, garlic, basil & balsamic drizzle on about this item 

Stuffed Meatballs

16

Pork & beef loaded with garlic & herbs, slow cooked in tomato sauce, served with garlic bread  this item 

Clove House salad

16

Local mixed greens with pecans, feta & a blueberry vinaigrette  

Caesar Salad

16

Romaine, candied bacon, parmesan & croutons tossed in a garlic caesar dressing 

Served with fries or salad or soup

Canadian BLT

19

Local maple cheddar, candied bacon, lettuce, tomato & garlic aioli on toasted sourdough 

Warmed Beet

18

Beets, mushrooms, microgreens & Feta topped with spinach dip spread on sourdough  

Clove Burger

23

Beef patty, candied bacon, monterey jack & garlic aioli on a brioche bun 


Fried Chicken

23

Crispy chicken marinated in buttermilk & pickle brine with house pickled cabbage on a brioche bun 

Chorizo Grilled Cheese

19

Sausage, bell pepper, caramelized onions, monterey jack & feta on sourdough 

Fish & Chips

20

Two pieces of house beer battered Cod served with fresh tarter sauce & pickled cabbage 

Please inform of us of allergies, everything is housemade so we can accommodate

Spaghetti

23

The Clove garlic stuffed meatballs served over spaghetti with fresh basil, parmesan & garlic bread 

Jambalaya

26

Creole style with chicken, chorizo, prawns, the holy trinity & tomatoes tossed with rice & garlic bread side  

Birria Tacos

23

Slow cooked beef with Mexican chilis shredded & topped with cheese served with broth for dipping & fries with cilantro lime dip  


Clove Curry

24

Garlic & green chili curry served with rice & house naan with your choice of prawns, chicken or mushrooms  

Mushroom Mac & Cheese

22

A blend of shimeji & king oyster mushrooms in a creamy garlic & monterey jack cheese sauce finished with truffle oil 

Ahi Tuna Poke

20

Ahi tuna, vibrant shaved vegetables & greens in a sweet soy glaze topped with wonton crisps  


Desserts

Waffle ice cream sandwich

9

Housemade waffle with vanilla ice cream

Georgie-Porgie Pie

11

Chefs choice of handmade crusts & fillings 

Cranachan

11

A Scottish dessert w oats, berries & cream  

Brownie

10

Gluten-free & vegan brownie

Mango Mousse Lassi

9

Pureed mango & coconut milk topped with whipped cream & a hint of cardamom

New York Cheesecake

12

Housemade cheesecake with a weekly rotation of toppings 

Dessert Grazer

19

Can’t decide; neither can we.

Enjoy a selection of our house-made desserts

Please inform of us of allergies, everything is housemade so we can accommodate

Kids Menu

Gluten-Free Menu

Menu PDF

Vegan PDF

Contact Us

Better yet, see us in person!

 Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon 

The Clove

3495 Okanagan Street, Armstrong, British Columbia V0E 1B0, Canada

236-548-0174 theclovearmstrong@gmail.com

Hours

Open today

11:30 a.m. – 08:30 p.m.

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Mothers day

 

Mothers day is right around the corner! We will be open 11-830!

Serving a smoked salmon Benny for brunch 11-2pm &
Fresh baked lasagna for dinner served with garlic toast & salad 4-830pm

Reservations recommended 2365480174

Regular menu available all day


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