At The Clove, we believe that great food and great company go hand in hand. Our mission is to create memorable dining experiences by providing exceptional service and delicious cuisine. We are committed to using only the freshest ingredients.
Our menu features a wide variety of dishes to suit all tastes. From sandwiches to curry, vegetarian to gluten-free, we have something for everyone. We also offer a selection of signature mocktails & cocktails!
Our team is made up of talented individuals with a passion for food and hospitality. Our chefs have years of experience and are dedicated to creating dishes that are both delicious and visually stunning. Our servers are friendly and knowledgeable, and always willing to go the extra mile to ensure our guests have an unforgettable experience.
photography by Robynn Fraser - dandelion photography
Fresh cut tomatoes, onion, garlic & cilantro with lime served with housemade corn tortilla chips
Sautéed with white wine & butter served with garlic bread
Ahi Tuna, avocado, tomato & onion dressed in a sweet soy glaze served with housemade tortillas & mango puree
Classic spinach dip with a garlic twist & sourdough
Fries tossed with garlic, parmesan, house blend herbs & housemade garlic aioli
Toasted bread topped with tomatoes, parmesan, garlic, basil & balsamic drizzle on about this item
Pork & beef loaded with garlic & herbs, slow cooked in tomato sauce, served with garlic bread this item
Local mixed greens with pecans, feta & a blueberry vinaigrette
Romaine, candied bacon, parmesan & croutons tossed in a garlic caesar dressing
Local maple cheddar, candied bacon, lettuce, tomato & garlic aioli on toasted sourdough
Beets, mushrooms, microgreens & Feta topped with spinach dip spread on sourdough
Beef patty, candied bacon, monterey jack & garlic aioli on a brioche bun
Crispy chicken marinated in buttermilk & pickle brine with house pickled cabbage on a brioche bun
Sausage, bell pepper, caramelized onions, monterey jack & feta on sourdough
Two pieces of house beer battered Cod served with fresh tarter sauce & pickled cabbage
Please inform of us of allergies, everything is housemade so we can accommodate
The Clove garlic stuffed meatballs served over spaghetti with fresh basil, parmesan & garlic bread
Creole style with chicken, chorizo, prawns, the holy trinity & tomatoes tossed with rice & garlic bread side
Slow cooked beef with Mexican chilis shredded & topped with cheese served with broth for dipping & fries with cilantro lime dip
Garlic & green chili curry served with rice & house naan with your choice of prawns, chicken or mushrooms
A blend of shimeji & king oyster mushrooms in a creamy garlic & monterey jack cheese sauce finished with truffle oil
Ahi tuna, vibrant shaved vegetables & greens in a sweet soy glaze topped with wonton crisps
Housemade waffle with vanilla ice cream
Chefs choice of handmade crusts & fillings
A Scottish dessert w oats, berries & cream
Gluten-free & vegan brownie
Pureed mango & coconut milk topped with whipped cream & a hint of cardamom
Housemade cheesecake with a weekly rotation of toppings
Can’t decide; neither can we.
Enjoy a selection of our house-made desserts
Please inform of us of allergies, everything is housemade so we can accommodate
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon
3495 Okanagan Street, Armstrong, British Columbia V0E 1B0, Canada
Open today | 11:30 a.m. – 08:30 p.m. |
Mothers day is right around the corner! We will be open 11-830!
Serving a smoked salmon Benny for brunch 11-2pm &
Fresh baked lasagna for dinner served with garlic toast & salad 4-830pm
Reservations recommended 2365480174
Regular menu available all day
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